Silverado Vineyards Wine Dinner
Thursday April 25, 2024
7:00 PM
Welcome
Plated Hors d’oeuvres
1st Course
Lobster Ravioli
Langostino lobster with basil, Japanese ginger served with a citrus sauce
Wine: Estate Miller Ranch Sauvignon Blanc
2nd Course
Risotto Funghi
Arborio rice with Shiitake, White and Italian Porcini mushrooms
Wine: Mt. George Vineyard Merlot
3rd Course
Pork Loin
Tenderloin of pork with a green peppercorn and brandy sauce
Wine: Estate Cabernet Sauvignon
4th Course
Rack of Lamb
Oven roasted New Zealand rack of lamb in a rosemary and cabernet reduction
Wine: GEO Cabernet Sauvignon, Coombsville
Dessert
Red Berry Mascarpone
Vanilla cake topped with Raspberry and Mascarpone mousse finished with Chantilly
$110 per person + tax & gratuity
*Additional beverages not included.
Menu is subject to change due to item availability.
Please call for reservations
887 S. Anaheim Blvd. Anaheim, CA. 92805