Frank Family Vineyards Wine Dinner
September 17th, 2026
Welcome
Plated Hors D’oeuvres
1st Course:
Sand Dab
Fresh wild Pacific Sand Dab prepared Meniere style with browned butter, parsley and lemon juice.
Wine: Frank Family Vineyards Chardonnay Carneros 2024
2nd Course:
Pasta Funghi
Pasta with shiitake, button and Porcini mushroom sauce.
Wine: Frank Family Vineyards Pinot Noir Carneros 2023
3rd Course:
Pork Ossobuco
Petite braised pork shank over soft polenta.
Wine: Frank Family Vineyards Cabernet Sauvignon Napa Valley 2022
4th Course:
Hanger Steak
Prime Hanger steak, marinated and grilled to perfection with a Marsala wine reduction.
Wine: Cabernet Sauvignon Reserve Rutherford, Napa Valley 2021
Dessert
Apple Tart
Fluffy baked puff pastry topped with crisp sliced apples, served with creme anglaise
$150.00 Plus tax and gratuity
Additional beverages not included