Grgich Hills Wine Dinner

Thursday February 24, 2022

Welcome

1st Course

Burrata Mozzarella cheese, fresh tomatoes, Modena balsamic vinaigrette, fresh basil and red onions

Wine: Grgich Hills Estate, Napa Valley, Sauvignon Blanc 2018

2nd Course

Atlantic salmon tossed with pasta in rich lobster cream sauce

Wine: Grgich Hills Estate, Napa Valley, Chardonnay 2019

3rd Course

Pan roasted free range Texan wild Boar with a balsamic and game infusion

Wine: Grgich Hills Estate, Napa Valley, Zinfandel 2016

4th Course

Oven-roasted Angus filet mignon atop baked yellow polenta with a Gorgonzola cheese sauce

Wine: Grgich Hills Estate, Napa Valley, Cabernet Sauvignon 2017

Dessert

Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar

$110.00 per person plus tax and gratuity

Additional beverages not included
*Menu subject to change due to item availability