The Anaheim White House Restaurant
COVID-19 Safety Precautions
- Temperature check for all guests using touch-less screening.
- Guests must wear mask until you reach your table and are walking throughout the property.
- Tables are Social distanced at least 6 feet apart
- Tables cleaned with paper towels and approved disinfectant to kill bacteria and viruses including Covid-19
- Napkin wrapped silverware has been sanitized in UV Light boxes.
- Single use menus or laminated menus have been disinfected before being handed to you.
- All common and kitchen areas are serviced with UV Light technology to sanitize and disinfect.
- Our HVAC system has been installed with a 3 part process. The first is specialized filters that filter out 99.9% of all bacteria and viruses, the second is a disinfectant that is sprayed on the evaporator coil that kills 99.9% of all bacteria and viruses. The last is the Blue-Light that is placed in the air handlers that when the air passes through, it kills 99.999% of all bacteria and viruses.
- Tables, chairs, and all restrooms are “fogged” daily. Thefogblaster.com
- Plexiglas partitions have been added to interior dining rooms for additional safety between tables.
- Food runners sanitize plates using UV wands when bringing plates to tables.
- Valets will use UV wands to sanitize car prior to handing off to you.
- Staff has temperature checks prior to service and are required to wear masks during service.
- We periodically hold staff Covid-19 testing, The last testing session resulted in no positive Covid-19 cases.
An Exquisite Italian Fine Dining Experience
Dinner Service:
Wed & Thu: 5:00 PM to 9:30 PM
Fri & Sat: 5:00 PM to 10:00 PM
Sunday: 5:00 PM to 9:30 PM
Mon & Tue: Closed
Please note the special menu during Valentine's Week (Feb. 11-14).